The activities of public catering establishments whose employees have not received at least 2 doses of the vaccine will be suspended
Public catering has been allowed to work without restrictions since August 10. However, most of the employees must be vaccinated.
According to the decision of the Special Republican Commission, from August 10, public catering enterprises - workers and employees of restaurants, cafes, kitchens and canteens (except for employees with contraindications for health reasons) must be vaccinated with at least 2 doses of the coronavirus vaccine (regardless of the type).
At the same time, it is important that from October 1, catering facilities where employees will not have vaccination certificates with at least two doses of coronavirus vaccine will be temporarily closed.